Tuesday, October 7
Recipe Corner!
Stoopid-Easy Chocolate Tofu Pie
1. Melt 1 bag of chocolate chips over low heat.
2. Put in blender or food processor with 1 block of tetra-pak tofu and a splash of vanilla.
3. Blend until smooth.
4. Pour into storebought graham cracker crust.
5. Chill for a couple hours.
6. Eat pie!
It's not exactly good for you, but it's not all that bad for you either, especially considering it's a delicious dessert.
9:29 PM
