foomart foomartSunday, December 19Did a bunch of baking for cousin B's tree trimming party tomorrow, some more of the pumpkin bar cookies with maple walnut frosting, another pumpkin bake, some crackers I can eat, and a batch of Toad Sauce. I've come up with a new name for my cooking style: Edith. (Every Dish In The House). If I didn't have a dishwasher, I'd be rooned.
1:32 AM
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